Beetroot & Berry

This is a gelato that announces itself. Deep, earthy roasted beetroot forms the base. Rich, complex and faintly sweet, but it is the sharp, bright intervention of raspberry purée and a squeeze of fresh lemon that transforms it into something genuinely electric. The tartness is not a footnote here; it is the point. A clean, vivid acidity cuts through the earthiness of the beetroot like a blade, leaving a finish that is tangy, lingering and deeply refreshing. The colour alone is enough to stop you in your tracks. This is vegetables at their most unapologetically glamorous.

Nutri-Score: C

Storage & Serving

Store at -18°C. For the most indulgent, silken texture, allow the pint to soften for 5 minutes before scooping.

Ingredients & Allergens

• Ingredients: Coconut Cream (38%) [Coconut Extract, Water], Roasted Beetroot (26%), Raspberry Purée (13%) [Raspberry], Coconut Milk (10%), Agave Syrup, Fresh Lemon Juice, Sea Salt.

• Allergen Advice: Contains Coconut. Prepared in a kitchen that handles Nuts, Gluten, and Soy.

Nutrition Details (Per 100g)

Typical Values per 100g

Energy: 920kJ / 218kcal

Fat: 17.2g

of which saturates: 15.1g

Carbohydrates: 14.8g

of which sugars: 10.4g

Protein: 1.6g

Salt: 0.25g